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The psychobiology of human food selection edited by Lewis M. Barker by
Material type: Text Text
Language: English
Publication details: AVI ; Westport,Conn. ; 1982; c1982
Availability: Items available for loan: المكتبة الرئيسية (1)Location, call number: الطابق الثاني ب TX357.P88 1982.

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Stirring the pot : a history of African cuisine James C. McCann by
Material type: Text Text
Language: English
Publication details: Hurst & Company ; London ; 2010; c2010
Availability: Items available for loan: المكتبة الرئيسية (1)Location, call number: الطابق الثالث أ GT2853.A35M37 2010.

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