Cooking health across America Food and Culinary Professionals , a dietetic practice group of American Dietetic Association ; Kristine Napier , editor
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 0471474304
- TX715.C66 2005
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Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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المكتبة الرئيسية الطابق الثاني ب | TX715.C66 2005 (Browse shelf(Opens below)) | 1 | Available | 0000089581 |
Over 300 delicious and nutritious regional recipes from all over the country - on cover
Includes indexes
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