TY  - BOOK
AU  - Chou, Marylin , 1933-
TI  - Critical food issues of the eighties
SN  - 0080246117
AV  - HD9000.6.C73 1979 
PB  - Pergamon Press
KW  - Food supply
KW  - Food industry and trade
KW  - Food industry and trade -- United States
KW  - Nutrition policy -- United States
KW  - HD
N1  - Includes bibliographical references and index
ER  -