Jellis, G. J. <br/><br/>
The production of new potato varieties : technological advances 
edited by G. J. Jellis and D. E. Richardson 
 -  Cambridge University Press Cambridge  1987  1987 
 - xx, 358 p. ; 24 cm. 
<br/><br/> Includes bibliographical notes and index 
<br/><br/><label>ISBN: </label>0521324580 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Potatos - Europe - Varieties--SB
<br/><br/><label>LC Class. No.: </label>SB211.P8 1987