Food safety and quality standards : private sector strategies and imperatives Lokman Zaibet
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- Food industry and trade - Arab countries
- Food industry and trade - European Union countries
- Food - Arab countries - Safety measures
- Food - Quality - European Union countries
- Food - European Union countries - Safety measures
- Food - Quality - Arab countries
- Food - Standards - Arab countries
- Food Standards - European Union countries
- -- TP
- TP369.A7Z35 2001
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Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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المكتبة الرئيسية الطابق الثاني ب | TP369.A7Z35 2001 (Browse shelf(Opens below)) | 1 | Available | 0000078888 |
Browsing المكتبة الرئيسية shelves, Shelving location: الطابق الثاني ب Close shelf browser (Hides shelf browser)
TP363.C6 1992 Compact heat exchangers for power and process industries | TP363.K4 1978 Introduction to industrial drying operations | TP368.3.B3 1974 Biology and the food industry | TP369.A7Z35 2001 Food safety and quality standards : private sector strategies and imperatives | TP370.E43 1977 Elements of food technology | TP370.E585 2000 Environmentally sound technologies in the food industry | TP370.F3 1977 الصناعات الغذائية في المصانع و المدارس و المنازل |
Includes bibliographical references (p. 59-65)
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