Exposure assessment of microbiological hazards in food : guidelines
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TextLanguage: English Series: Microbiological risk assessment series. 7 ; Publication details: World Health Organization; Geneva; 2008Description: xv , 92 p. : ill. ; 25 cmISBN: - 9789251054222
- QR115.E97 2008
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المكتبة / مبنى سعيد خوري لدراسات التنمية معهد الصحة العامة والمجتمعية | QR115.E97 2008 (Browse shelf(Opens below)) | 1 | Available | 0000077452 |
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Includes bibliographical references (p. 71-76).
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