Tasting and smelling edited by Edward C. Carterette and Morton P. Friedman
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 0121619060
- QP456.T37
![](/opac-tmpl/bootstrap/itemtypeimg/bridge/book.png)
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
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المكتبة الرئيسية الطابق الثاني أ | QP456.T37 (Browse shelf(Opens below)) | 1 | Available | E59309 |
Includes bibliographies and indexes.
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