Methods in carbohydrate chemistry edited by Roy L. Whistler (and) James N. BeMiller
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- QD321.W568
![](/opac-tmpl/bootstrap/itemtypeimg/bridge/reference.png)
Item type | Current library | Collection | Call number | Vol info | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|---|
![]() |
المكتبة الرئيسية الطابق الرئيسي | Reference | QD321.W568 (Browse shelf(Opens below)) | 1 | 1 | Available | E35424 c.1.v.1. | ||
![]() |
المكتبة الرئيسية الطابق الرئيسي | Reference | QD321.W568 (Browse shelf(Opens below)) | 2 | 1 | Available | E35425 c.1.v.2. | ||
![]() |
المكتبة الرئيسية الطابق الرئيسي | Reference | QD321.W568 (Browse shelf(Opens below)) | 3 | 1 | Available | E35843 c.1.v.3. | ||
![]() |
المكتبة الرئيسية الطابق الرئيسي | Reference | QD321.W568 (Browse shelf(Opens below)) | 4 | 1 | Available | E35426 c.1.v.4. | ||
![]() |
المكتبة الرئيسية الطابق الرئيسي | Reference | QD321.W568 (Browse shelf(Opens below)) | 5 | 1 | Available | E35427 c.1.v.5. | ||
![]() |
المكتبة الرئيسية الطابق الرئيسي | Reference | QD321.W568 (Browse shelf(Opens below)) | 6 | 1 | Available | E35428 c.1.v.6. | ||
![]() |
المكتبة الرئيسية الطابق الرئيسي | Reference | QD321.W568 (Browse shelf(Opens below)) | 7 | 1 | Available | E35429 c.1.v.7. | ||
![]() |
المكتبة الرئيسية الطابق الرئيسي | Reference | QD321.W568 (Browse shelf(Opens below)) | 8 | 1 | Available | E35430 c.1.v.8. |
Browsing المكتبة الرئيسية shelves, Shelving location: الطابق الرئيسي, Collection: Reference Close shelf browser (Hides shelf browser)
QD291.C55 1980 The vocabulary of organic chemistry | QD291.G53 1986 Beilsteins index : trivial names in systematic nomenclature of organic chemistry | QD321.W568 Methods in carbohydrate chemistry | QD321.W568 Methods in carbohydrate chemistry | QD321.W568 Methods in carbohydrate chemistry | QD321.W568 Methods in carbohydrate chemistry | QD321.W568 Methods in carbohydrate chemistry |
Includes bibliographies
v.1. Analysis and preparation of sugars ; v.2. Reactions of carbohydrates ; v.3. Cellulose ; v.4. Starch ; v.5. General polysaccharides ; v.6. General carbohydrate methods ; v.7. General methods , glycosaminoglycans , and glycoproteins ; v.8. General methods
There are no comments on this title.